I wonder why ice cream is so low-priced in the US. Is it subsidized?

                                      $1.77

No frill…just sweet! I wished this piece have had a layer of jam so that it tastes more exciting and I could have eaten it up at once (no doggie bag).

This cake became my elevenths three times.

It is mandatory for me to have a slice of lemon meringue pie when I go anywhere it is available as it always reminds me of my childhood but is no longer widely available in Japan.

I always wonder why there is no cake decorated with fresh whipped cream in America…Every cake is covered in fudge-like substance…

Compared to these,

How small and elaborate their Japanese counterparts are!

I’d better not compare the difference in price per gram between them…